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Black Cat
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Black Cat
Reviews from Around the Web
April 24, 2013
Hit a home run with the chef's tasting menu!
August 09, 2012
In case you're curious, there is no black cat slinking through the dining room of chef-owner Eric Skokan's sleek Boulder bistro. There is, however, an exhibition kitchen that showcases Skokan's culinary wizardry---a wizardry that…
February 17, 2012
Fresh ingredients make a delicious meal when paired with the perfect wine. Went here with my boyfriend and it was perfect for a date. A little pricey for a college student, but definitely worth it!
June 04, 2011
Go forth tasting menu with paired wine. A perfect evening of dinning!
May 24, 2011
Try the Confit Of Pork Shoulder - Swiss chard, goat cheese polenta, fame-herb salsa verde. The Black Cat only uses it's own-grown ingredients. Wow! (via @Foodspotting)
March 01, 2010
Support This New Place As It's GOOD!. When even the Wall Street Journal is noting a Boulder restaurant, we locals pay attention as the restaurants come and go. This place is a keeper!!!
April 27, 2009
New Bar set for Boulder. What an incredible surprise when we ate at Black Cat last night for the first time. The food had novel...
July 21, 2008
A great evening at the Black Cat. We went to the Black Cat and tried their 7 course tasting menu. For a more detailed description and...
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