Menu for Sushi Tora

Salads‍

3.95 Green Salad Mixed greens‍ & ginger / carrot dressing

6.50 Kaiso Salad Sesame marinated seaweed

5.50 Hijiki Salad Pan-fried black seaweed

5.50 Warm Soba Salad Mushroom, edamame,‍ tofu, crispy shallots, shitake dashi

Appetizers

2.75 Miso Soup Traditional miso soup

5.50 Red Miso & Vegetable Soup Dark miso broth, shitake dashi, sweet potato & eggplant

5.25 Hijiki Gohan Steamed rice mixed w/pan-fried seaweed

7.25 Sukui Tofu Hiyayako Delicate tofu, dressed w/ sesame oil, ponzu, & real wasabi

5.75 Tsukemono Japanese pickled vegetables

5.25 Organic Edamame Warm soybeans w/ sea salt

4.95 Agedashi Tofu Deep fried tofu in tempura sauce w/ bonito flakes

1.95 Baked Green Mussel With japanese mayonnaise

4.50 Yasai Tempura Appetizer Assorted vegetables‍

6.50 Ebi Tempura Appetizer Pc shrimp & assorted vegetables Options: Shrimp piece (+2.50)

8.95 Mushroom Tempura Organically grown from hazel dell of ft collins, served w/ green tea sea salt

6.75 Magic Mushrooms Baked salmon‍ wrapped avocado w/ japanese mayonnaise & house made eel sauce

7.50 Ny Strip Nikumaki Thinly sliced ny strip wrapped around burdock root, scallion, & enoki mushrooms, w/ sesame-teriyaki sauce

6.25 Kushi Katsu Pork cutlet, sweet onion, & apples, panko breaded & fried, served w/ tonkatsu sauce & spicy mustard

5.50 Tatsuta-Age Bite size deep-fried free range chicken w/ sesame-terriyaki sauce

3.95 Shake Kama Broiled salmon collar w/ salt or teriyaki Options: Salt, Teriyaki

House Made Dumplings‍

4.95 Pork & Ginger Gyoza Pan-seared, served w/ negi-ponzu

6.95 Shortrib & Cabbage Wontons Fried, served‍ w/ sweet soy & spicy mustard

5.95 Ebi Shumai Steamed shrimp dumplings, served w/ sesame-cilantro ponzu

4.50 Goma Ae Shumai Steamed spinach, mushroom & shallot dumplings, served w/ sesame vinaigrette

Entrees

9.50 Saba Shioyaki Lightly salted & broiled mackerel fillet

12.75 Shake Teriyaki or Shioyaki Broiled salmon w/ teriyaki sauce or lightly salted Options: Teriyaki sauce, Lightly salted, Shake teriyaki, Shioyaki

9.75 Chicken Teriyaki Roasted vegetables & house made teriyaki sauce

14.50 Beef Teriyaki Seared ny strip, roasted vegetables & house made teriyaki sauce

8.25 Tofu Steak Seared w/ roasted vegetables & teriyaki sauce or shitake dashi Options: Teriyaki sauce, Shitake dashi

10.50 Tara Kasuzuke Broiled cod marinated in sake lees & miso

10.50 Hamachi Kama Broiled yellowtail collar w/ teriyaki sauce or lightly salted Options: Teriyaki sauce, Lightly salted

16.50 Beef Toban Yaki Pan roasted ny strip & vegetalbes in toban pot

8.50 Yasai Tempura Entrée Assorted vegetables

10.75 Ebi & Yasai Tempura Entrée Pc shrimp & assorted vegetable Options: Shrimp tempura (+2.50)

10.50 Katsu Breaded & fried free range chicken or pork, w/ braised cabbage, apple slaw, tonkatsu sauce & spicy mustard Options: Chicken, Pork

Noodle Soup‍

9.25 Sansai Udon or Soba Noodle soup‍ w/ mountain vegetables Options: Sansai udon, Soba

11.50 Tempura Udon or Soba Noodle soup w/ shrimp & vegetable tempura Options: Tempura udon, Soba

12.50 Nabeyaki Udon Noodle soup‍ w/ shrimp & vegetable tempura, free-range chicken, egg, & vegetable

Lunch Specials

Chef's Happy Hour‍

Sushi

Nigiri Sushi Two pieces

5.25 Maguro Tuna

5.25 Hamachi Yellowtail

4.95 Shake Salmon

4.95 Tombo Smoked white tuna

4.95 Shiromi Premium white fish

4.95 Ika Squid

4.95 Tako Octopus

Hokkigai

4.75 Surf Clam

5.85 Kaibashira Raw scallop

5.85 Kaibashira W/ mayonnaise

4.95 Ebi Shrimp

7.25 Ama Ebi Raw shrimp w/ fried heads

5.95 Ikura Salmon roe

4.95 Masago Smelt roe

5.25 Tobiko Flying fish roe

5.25 Wasabi Tobiko Wasabi infused roe

6.95 Kani Snow crab leg

4.95 Smoked Salmon

5.85 Lobster Salad

4.50 Saba Mackerel

4.25 Tamago Sweet egg omelette

4.95 Unagi Freshwater eel

1.85 Uzura Quail egg

15.85 Sushi Platter Small 1pc each 5 kinds of sushi & 3pc tekka maki

24.50 Sushi Platter Large 1pc each 8 kinds of sushi & 6pc tekka maki

Sunomono Salad

5.95 Ebi-Su Shrimp & cucumber

5.95 Tako-Su Octopus & cucumber

8.50 Kani-Su Crab meat & cucumber

14.50 Combination

Sashimi

9.95 Maguro Tuna

9.95 Hamachi Yellowtail

9.95 Shake Salmon

7.25 Shiromi Premium white fish

7.25 Tombo Smoked white tuna

8.95 Tako Octopus

8.95 Saba Mackerel

19.50 Sashimi Platter Small 8pc chef’s choice selection of fresh fish

29.50 Sashimi Platter Large 14pc chef’s choice selection of fresh fish

Vegetable Roll

Kappa Maki Cucumber Options: Full (4.50) , Half (2.50)

Shinko Maki Pickle Options: Full (4.85) , Half (2.50)

Natto Maki Fermented soybean Options: Full (4.85) , Half (2.50)

Gobo Maki Burdock root Options: Full (4.85) , Half (2.50)

Ume Shiso Maki Preserved plum Options: Full (4.85) , Half (2.50)

Avocado Maki Options: Full (4.85) , Half (2.50)

Kanpyo Maki Dried gourd Options: Full (4.85) , Half (2.50)

Assorted Vegetable Maki Options: Full (n/a) , Half (6.50)

Green Chile Tempura Maki With cream cheese Options: Full (n/a) , Half (6.00)

Asparagus Tempura Maki With mayonnaise Options: Full (n/a) , Half (6.50)

Makimono Roll

Tekka Maki Tuna Options: Full (6.00) , Half (3.50)

Shake Maki Salmon Options: Full (6.00) , Half (3.50)

Negi Hama Yellowtail & scallion Options: Full (6.00) , Half (3.50)

Negi Saba Mackerel, scallion & ginger Options: Full (5.50) , Half (3.00)

Spicy Tuna Maki Options: Full (6.95) , Half (3.75)

Spicy Salmon Maki Options: Full (6.95) , Half (3.75)

Philadelphia Maki Options: Full (7.95) , Half (4.25)

California Maki Options: Full (6.50) , Half (3.50)

Lobster Salad Maki Options: Full (11.00) , Half (6.00)

Caterpillar Maki Options: Full (11.95) , Half (6.50)

Tora No Maki Salmon, avocado, flying fish roe & fresh water eel Options: Full (13.95) , Half (7.50)

Orgasm Maki California roll backed w/ salmon & creamy sauce Options: Full (14.00) , Half (7.50)

6.75 Unakyu Fresh water eel & cucumber roll Options: Full, Half

6.75 Salmon Skin & Vegetable Maki Options: Full, Half

14.95 Rainbow Maki California roll topped w/ assorted fish & avocado Options: Full, Half

15.95 9 Maki Shrimp tempura roll w/ salmon & avocado on top Options: Full, Half

10.95 Spider Roll Deep-fried soft shell crab Options: Full, Half

9.25 Shrimp Tempura Maki Options: Full, Half

8.50 Tuna Poki Maki Hawaiian style tuna mixed w/ chili-garlic paste & sesame oil Options: Full, Half

15.95 White Hot Maki Tempura fried scallion, avocado, gobo, & spicy mayo, topped w/ white fish, lightly seared, & dressed w/ jalapenos, habanero sauce & tobiko Options: Full, Half

Party Platters

Dai (8-10 People) Orders of edamame sashimi (8pcs) nigiri (30 pcs): 10 hamachi 10 shake 10 maguro rolls (78 pcs): 2 teka maki 2 tora no maki 2 california 2 assorted veggie 1 negi hama 1 rainbow 1 philidelphia add hot appetizers:12 pcs. Pork gyoza, 4 kutshi katsu skewers Options: (21.95) , (179.95)

Chu (6-8 People) Orders of edamame, nigiri (24 pieces): 6 maguro, 6 shake, 6 hamachi, 6 ebi, rolls (68 pieces): 2 spicy tuna, 1 catapiller, 2 california, 1 tora no maki, 1 negihama, 1 rainbow, 1 assorted vegetable add hot appetizers: 8 pcs. Pork gyoza, 4 kutshi katsu skewers Options: (19.95) , (139.95)

Sho (4-6 People) Order of edamame, nigiri (16 pieces): 4 maguro, 4 shake, 4 hamachi, 4 ebi, rolls (42 pieces): 1 catapiller, 1 california, 1 tora no maki, 1 negihama, 1 unakyu, 1 assorted vegetable add hot appetizers:4 pcs. Pork gyoza, 4 kutshi katsu skewers Options: (15.95) , (89.95)