Menu for Arugula Bar E Ristorante

Dinner
|
Lunch
|
Happy Hour
|
Wine List
|
Cocktails
|
Beer and Happy Hour Cocktail List

Dinner

Salads‎

5.00 Green Salad Mixed field greens, balsamic vinaigrette & seasonal vegetables vegan, gluten free

8.00 Arugula House Salad Lemon dressed arugula w/ balsamic braised onions, roasted local winter squash & pumpkin seeds vegan, gluten free

9.00 Arugula + Dried Fruit Salad Cranberry vinaigrette dressed arugula w/ assorted dried fruits, shaved fennel & goat cheese vegetarian, gluten free

9.00 Fennel Salad Shaved fennel dressed in fresh lemon juice & olive oil; w/ orange segments, mint, pine nuts & grana padano cheese vegetarian, gluten free

11.00 Warm Spinach Salad With sautéed local mushrooms, red onion & walnuts in sherry-bacon vinaigrette; topped w/ crumbled gorgonzola gluten free

Small Pl Ate S

5.00 House Marinated Olives Castelvetrano, picholine, arbequina & oil-cured black provence olives marinated w/ rosemary, lemon & spices vegan, gluten free

Tomato-Fennel Bisque Smooth tomato & fennel soup made w/ a hint of anise & topped w/ shaved grana padano cheese & balsamic reduction vegetarian, vegan (no cheese) Options: (7.00) , (4.00)

8.00 Hazel Dell Mushrooms Sautéed assorted local hazel dell organic mushrooms, roasted red peppers, fresh thyme & greek feta cheese vegetarian, gluten free

8.00 Big Squid Sautéed calamari steak strips w/ cherry tomatoes, basil, lemon zest, butter & garlic

12.00 Seared Sea Scallops Served over fennel-vanilla purée & topped w/ balsamic reduction, almonds & orange segments gluten free

9.00 Pork Belly + Polenta Braised local ‘long farm’ bacon w/ porcini-charred tomato ragu, black pepper gastrique, seared pecorino polenta & a petite celery salad gluten free

Salumi + Formagg I

7.00 Prosciutto + Fig Shaved la quercia prosciutto americano, mission fig mostarda & tuscan olive oil gluten free

6.00 Speck + Arugula Smoked a lto adige speck w/ fresh arugula, pine nuts, baby pickles & lemon gluten free

5.00 Grana + Honey Crumbled grana padano‎ w/ truff le honey & salted almonds vegetarian, gluten free

7.00 Fontina + Peach Fontina val d’aosta w/ house made peach-coriander conserva & handmade crackers vegetarian

6.00 Cambazola + Onions Bavarian triple cream blue-veined cheese w/ five onion jam & handmade crackers vegetarian

Pasta, G Nocchi, R Isot To‎

Pear + Gorgonzola Gnocchi House made potato gnocchi w/ caramelized pear, parsley, almonds, gorgonzola cheese & a touch of cream vegetarian Options: (15.00) , (9.50) , Chicken (+4.00) , Sausage (+4.00)

Seasonal Vegetable Risotto Carnaroli rice risotto w/ a variety of seasonal vegetables, see the daily the specials for today ’s selection vegetarian, gluten free Options: (17.00) , (10.50) , Chicken (+4.00) , Bacon (4.00) , Sausage (+4.00)

Squash + Apple Garganelli Hand rolled pasta w/ roasted winter squashes, apple, fresh rosemary, a touch of honey & folded w/ fontina val d’aosta cheese vegetarian Options: (16.00) , (10.00) , Chicken (+4.00) , Bacon (4.00) , Sausage (+4.00)

Shrimp Orecchiette Olive oil poached shrimp w/ garlic, lemon zest, fennel, roasted tomatoes & braising greens dairy free gluten free Options: (18.00) , (11.00)

Black Seafood Risotto Squid ink tinted carnaroli rice risotto w/ fresh fish, scallops, calamari, shrimp, broccolini, fresh basil & sweet peppers Options: (20.00) , (12.00)

Sausage + Goat Cheese Garganelli Hand rolled pasta w/ italian sausage, caramelized onions, roasted tomatoes, garlic, fresh oregano & folded w/ fresh goat cheese Options: (17.00) , (10.50)

Bison Bolognese Orecchiette Classic sauce using colorado bison & pork; w/ broccolini, sweet peppers & shaved grana padano cheese Options: (16.00) , (10.00)

Braised Beef + Pappardelle Fresh hand rolled pasta w/ braised local “co’s best beef ” shank, mushrooms, root vegetables, braising greens & montasio cheese Options: (19.00) , (11.50)

Contorni

5.00 Roasted Winter Squashes + Caramelized Onions

6.00 Garlic + Chili Flake Sautéed Seasonal Greens

5.00 Roasted Broccolini w/ Garlic + Lemon Zest

4.00 Olive Oil + Herb Roasted Potatoes

6.00 Parmesan Risotto

5.00 Seared White Polenta

5.00 French Green Lentils

4.00 Mary's Gluten Free Focaccia Bread

Secon Di

18.00 Vegetarian or Vegan Platter A variety of pickled items, nuts, cheeses & 6 to 8 fresh vegetable preparations & green lentils gluten free

22.00 Colorado Striped Bass Seared a lamosa farmed bass over roasted tomato vinaigrette w/ tomato, fennel, castelvetrano olive & sambuca pan salsa & seared white polenta gluten free

21.00 Long Family Farm Pork Tenderloin Local tenderloin grilled whole; w/ pear, speck ham & sage brown butter sauce; served w/ roasted potatoes topped w/ melted montasio cheese gluten free

18.00 Duck 3 Ways Grilled breast w/ cherry, port wine & orange sauce; winter squash, pecan, confit hash; & crackling skin gluten free

19.00 Co's Best Beef Sirloin Grilled local top sirloin steak w/ cipollini onion-port wine sauce, cambazola cheese & roasted broccolini gluten free

Lunch

Salads‎

4.00 Green Salad Mixed field greens, balsamic vinaigrette & seasonal vegetables vegan, gluten free Options: 4 seared wild shrimp (+6.00) , 5 oz seared tilapia filet (+6.00) , 3 grilled chicken tenders (+6.00)

6.00 Arugula House Salad Lemon dressed arugula w/ balsamic braised onions, roasted local winter squash & pumpkin seeds vegan, gluten free Options: 4 seared wild shrimp (+6.00) , 5 oz seared tilapia filet (+6.00) , 3 grilled chicken tenders (+6.00)

7.00 Arugula + Dried Fruit Salad Cranberry vinaigrette dressed arugula w/ assorted dried fruits, shaved fennel & goat cheese vegetarian, gluten free Options: 4 seared wild shrimp (+6.00) , 5 oz seared tilapia filet (+6.00) , 3 grilled chicken tenders (+6.00)

8.00 Fennel Salad Shaved fennel dressed in fresh lemon juice & olive oil; w/ orange segments, mint, pine nuts & grana padano cheese vegetarian, gluten free Options: 4 seared wild shrimp (+6.00) , 5 oz seared tilapia filet (+6.00) , 3 grilled chicken tenders (+6.00)

9.00 Warm Spinach Salad With sautéed local mushrooms, red onion & walnuts in sherry-bacon vinaigrette; topped w/ crumbled gorgonzola gluten free Options: 4 seared wild shrimp (+6.00) , 5 oz seared tilapia filet (+6.00) , 3 grilled chicken tenders (+6.00)

Small Pl Ate S

4.00 House Marinated Olives Castelvetrano, picholine, arbequina & oil-cured black provence olives marinated w/ rosemary, lemon & spices vegan, gluten free

Tomato-Fennel Bisque Smooth tomato & fennel soup made w/ a hint of anise & topped w/ shaved grana padano cheese & balsamic reduction vegetarian, vegan (no cheese) Options: (6.00) , (3.50)

6.00 Hazel Dell Mushrooms Sautéed assorted local hazel dell organic mushrooms, roasted red peppers, fresh thyme & greek feta cheese vegetarian, gluten free

7.00 Big Squid Sautéed calamari steak strips w/ cherry tomatoes, basil, lemon zest, butter & garlic

10.00 Seared Sea Scallops Served over fennel-vanilla purée & topped w/ balsamic reduction, almonds & orange segments gluten free

8.00 Pork Belly + Polenta Braised local ‘long farm’ bacon w/ porcini-charred tomato ragu, black pepper gastrique, seared pecorino polenta & a petite celery salad gluten free

Salumi + Formagg I

6.00 Prosciutto + Fig Shaved la quercia prosciutto americano, mission fig mostarda & tuscan olive oil gluten free

5.00 Speck + Arugula Smoked a lto adige speck w/ fresh arugula, pine nuts, baby pickles & lemon gluten free

4.00 Grana + Honey Crumbled grana padano‎ w/ truff le honey & salted almonds vegetarian, gluten free

6.00 Fontina + Peach Fontina val d’aosta w/ house made peach-coriander conserva & handmade crackers vegetarian

5.00 Cambazola + Onions Bavarian triple cream blue-veined cheese w/ five onion jam & handmade crackers vegetarian

Contorni‎

4.00 Roasted Winter Squashes + Caramelized Onions

5.00 Garlic + Chili Flake Sautéed Seasonal Greens

4.00 Roasted Broccolini w/ Garlic + Lemon Zest

4.00 Olive Oil + Herb Roasted Potatoes

5.00 Parmesan Risotto

4.00 Seared White Polenta

4.00 French Green Lentils

4.00 Mary's Gluten Free Focaccia Bread

Pasta, G Nocchi, R Isot To

Pear + Gorgonzola Gnocchi House made potato gnocchi w/ caramelized pear, parsley, almonds, gorgonzola cheese & a touch of cream vegetarian Options: (12.00) , (8.00) , Chicken (+3.00) , Sausage (+3.00)

Seasonal Vegetable Risotto Carnaroli rice risotto w/ a variety of seasonal vegetables, see the daily the specials for today ’s selection vegetarian, gluten free Options: (13.00) , (8.50) , Chicken (+3.00) , Bacon (3.00) , Sausage (+3.00)

Squash + Apple Garganelli Hand rolled pasta w/ roasted winter squashes, apple, fresh rosemary, a touch of honey & folded w/ fontina val d’aosta cheese vegetarian Options: (13.00) , (8.50) , Chicken (+3.00) , Bacon (3.00) , Sausage (+3.00)

Shrimp Orecchiette Olive oil poached shrimp w/ garlic, lemon zest, fennel, roasted tomatoes & braising greens dairy free gluten free Options: (14.00) , (9.00)

Black Seafood Risotto Squid ink tinted carnaroli rice risotto w/ fresh fish, scallops, calamari, shrimp, broccolini, fresh basil & sweet peppers Options: (15.00) , (9.50)

Sausage + Goat Cheese Garganelli Hand rolled pasta w/ italian sausage, caramelized onions, roasted tomatoes, garlic, fresh oregano & folded w/ fresh goat cheese Options: (14.00) , (9.00)

Bison Bolognese Orecchiette Classic sauce using colorado bison & pork; w/ broccolini, sweet peppers & shaved grana padano cheese Options: (12.00) , (8.00)

Braised Beef + Pappardelle Fresh hand rolled pasta w/ braised local “co’s best beef ” shank, mushrooms, root vegetables, braising greens & montasio cheese Options: (14.00) , (9.00)

Secon Di

13.00 Vegetarian or Vegan Platter A variety of pickled items, nuts, cheeses & 6 to 8 fresh vegetable preparations & green lentils gluten free

16.00 Colorado Striped Bass Seared a lamosa farmed bass over roasted tomato vinaigrette w/ tomato, fennel, castelvetrano olive & sambuca pan salsa & seared white polenta gluten free

14.00 Long Family Farm Pork Tenderloin Local tenderloin grilled whole; w/ pear, speck ham & sage brown butter sauce; served w/ roasted potatoes topped w/ melted montasio cheese gluten free

14.00 Duck 3 Ways Grilled breast w/ cherry, port wine & orange sauce; winter squash, pecan, confit hash; & crackling skin gluten free

13.00 Co's Best Beef Sirloin Grilled local top sirloin steak w/ cipollini onion-port wine sauce, cambazola cheese & roasted broccolini gluten free

San Dwich E S‎

10.00 Lamb Foccacia Shaved roasted leg of lamb on focaccia bread w/ roasted red peppers, arugula, mint aioli & greek feta cheese Options: Baby greens, Roasted potatoes

9.00 Blue Brie + Apple Sourdough Griddle fried sourdough w/ cambazola(triple cream blue-veined cheese), fresh apple, arugula, caramelized onions & mission fig mustard spread vegetarian Options: Bacon (+2.00) , Baby greens, Roasted potatoes

9.00 Tilapia Ciabatta Semolina crusted tilapia on ciabatta bread w/ charred pepper aioli, shaved fresh lemon & arugula Options: Baby greens, Roasted potatoes

10.00 Chicken Sourdough Griddle fried sourdough‎ w/ grilled chicken tenders, zucchini, balsamic onions, fresh mozzarella & fresh thyme Options: Bacon (+2.00) , Baby greens, Roasted potatoes

Happy Hour

4.00 Cup of Tomato-Fennel Bisque With grana padano & ba lsamic reduction

4.00 Balsamic Dressed Petite Green Salad With a seasona l vegetable

4.00 Lemon Dressed Petite Arugula Salad With caramelized onions & roasted winter squash

4.00 Roasted + Salted Mixed Nuts

4.00 Rosemary + Spice Marinated Olives

4.00 Garlic + Chili Flake Sautéed Seasonal Braising Greens

4.00 Roasted Winter Squashes + Caramelized Onions

4.00 French Green Lentils + Charred Bread

5.00 Hazel Dell Mushrooms With red peppers, feta cheese & seared polenta

5.00 Seared Polenta With roasted tomato vinaigrette & shaved grana padano cheese

5.00 Olive Oil + Herb Roasted Potatoes Topped w/ melted montasio cheese

5.00 Orecchiette Pasta Puttanesca

5.00 Orecchiette Pasta Bolognese

5.00 Shaved Leg of Lamb Bruschetta With roasted red peppers & feta cheese

5.00 Parmesan Risotto

5.00 Grilled Sausage, Cornichons, Honey Mustard + Greens

7.00 Fresh Mozzarella With f ig mostarda & f ive onion jam

7.00 Seared Sea Scallop Over strawberr y, ba lsamic & green sa lad

7.00 Spicy Olive Oil + Garlic Poached Shrimp With charred bread

7.00 Balsamic Grilled Chicken Tenders With green sa lad

7.00 Tomato + Mushroom Braised Local Long Farm Pork Belly With seared polenta

7.00 Slow Braised Local ‘Co Best’ Beef Shank + Root Veggies With seared polenta

D R I N K S‎

4.00 All Well Drinks

4.00 Select Red + White Wines

4.00 Select Colorado Draft Beers

S Pecialt Y Coc K Tai L S

6.00 Mas Tequila Tanteo ja lepeño‎ tequila, triple sec, fresh strawberr y, house made sour, cucumber, lime

6.00 Dark Star Blended scotch, grand marnier, house made sour, chamomile simple syrup

6.00 Mint Martini Tanqueray rangpur gin, muddled mint & lime, mint infused simple syrup

6.00 Amaretto Sour Luxardo amaretto, house made sour, luxardo cherr y

Cocktails

11.00 Tipsy Garden Sauvignon blanc, belvedere “pink” grapefruit vodka, fresh muddled arugula, lemon, soda

10.00 Basil Drop 303 vodka w/ freshly muddled lemon, basil, simple syrup, soda

12.00 Pom Pom Ketel one vodka, pama, pages strawberry liquor, pomegranate juice, sugared rim

11.00 Mint Martini Tanqueray rangpur gin, mint infused simple syrup

12.00 Sleepy Southpaw Bombay sapphire, marolo chamomile grappa, agwa coca liqueur, soda, celery bitters

10.00 Brazilian Devil Leblon cachaca, crème de cassis, ramazzotti amaro, fresh lime, soda water

11.00 House Negroni Leopolds vodka, campari, milletti amaro, orange slice

9.00 Amaretto Sour Luxardo amaretto, house made sour, luxardo cherry

10.00 Mas Tequila Tanteo jalepeno tequila, triple sec, strawberry liquor, house made sour, cucumber, lime

12.00 Dark Star Johnny walker black label, grand marnier, chamomile simple syrup, house made sour

Beer and Happy Hour Cocktail List

Beer‎

4.50 Coors Light Light beer - golden, co - ABV 4.2%

4.50 Peroni Nastro Azzurro Lager - roma, italy - ABV 5.1%

4.50 Konig German pilsner - duisburg, germany - ABV 4.9%

4.50 Tread Lighly Ale Gluten free light ale - new planet - boulder, co - ABV 5.0%

4.50 White Rascal Belgian wheat ale - avery - boulder, co - ABV 5.6%

4.50 Flashback India brown ale - boulder beer - boulder, co - ABV 6.9%

4.50 Laughing Lab Scottish ale - bristol brewing - colorado springs, co - ABV 5.0%

4.50 Stone IPA American IPA - stone brewing - escondido, ca - ABV 6.9%

4.50 Milk Stout Sweet stout - lefthand - longmont, co - ABV 6.0%

7.00 Tank 7 Saison / farm house ale - boulevard - kansas city, mo - ABV 8.0%

4.50 Kaliber Non alcoholic lager - guinness - ireland - ABV 0.05%

Happy Hour Drinks

4.00 All Well Drinks

4.00 Select Red & White Wines

3.00 Colorado Beers on Tap

Specialty Cocktails @ Happy Hour

6.00 Mint Martini Tanqueray rangpur gin, mint infused simple syrup

6.00 Amaretto Sour Luxardo amaretto, house made sour, luxardo cherry

6.00 Mas Tequila Tanteo jalepeno tequila,‎ triple sec, strawberry liquor, house made sour, cucumber, lime

6.00 Dark Star Johnny walker red label, grand marnier, chamomile simple syrup, house made sour

Menu for Arugula Bar E Ristorante

Dinner

Salads‎

Small Pl Ate S

Salumi + Formagg I

Pasta, G Nocchi, R Isot To‎

Contorni

Secon Di

Lunch

Salads‎

Small Pl Ate S

Salumi + Formagg I

Contorni‎

Pasta, G Nocchi, R Isot To

Secon Di

San Dwich E S‎

Happy Hour

D R I N K S‎

S Pecialt Y Coc K Tai L S

Wine List

Cocktails

Beer and Happy Hour Cocktail List

Beer‎

Happy Hour Drinks

Specialty Cocktails @ Happy Hour

Partner Sites: